Skip to main content

Multi-Location Management

Manage your entire restaurant portfolio from a single dashboard.

Overview

Multi-Location Management enables restaurant owners to organize, monitor, and control multiple locations through a hierarchical structure. Whether you operate a regional chain, multi-brand portfolio, or franchise network, this module gives you centralized control with local flexibility.


Location Hierarchy

Three-Level Structure

┌─────────────────────────────────────────────────────────────────┐
│ ORGANIZATION HIERARCHY │
├─────────────────────────────────────────────────────────────────┤
│ │
│ 🏢 BRAND │
│ │ Top-level organization (your company or brand) │
│ │ │
│ ├── 📍 REGION │
│ │ │ Geographic or logical grouping of locations │
│ │ │ │
│ │ ├── 🏪 LOCATION │
│ │ │ Individual restaurant │
│ │ │ │
│ │ └── 🏪 LOCATION │
│ │ Individual restaurant │
│ │ │
│ └── 📍 REGION │
│ │ │
│ ├── 🏪 LOCATION │
│ └── 🏪 LOCATION │
│ │
└─────────────────────────────────────────────────────────────────┘

Example Hierarchy

Awesome Eats Inc. (Brand)
├── West Coast (Region)
│ ├── Downtown SF
│ ├── Oakland
│ └── San Jose
├── Southwest (Region)
│ ├── Phoenix Central
│ ├── Scottsdale
│ └── Tempe
└── Northwest (Region)
├── Portland
└── Seattle

Multi-Brand Support

For operators with multiple concepts:

Restaurant Holdings LLC (Parent)
├── Awesome Eats (Brand)
│ ├── West Region
│ │ └── 5 locations
│ └── East Region
│ └── 3 locations
└── Quick Bites (Brand)
├── Metro Area
│ └── 8 locations
└── Suburbs
└── 4 locations

Managing Locations

Location List

View all locations with status:

┌─────────────────────────────────────────────────────────────────┐
│ LOCATIONS [+ Add Location] │
├─────────────────────────────────────────────────────────────────┤
│ │
│ 🔍 Search locations... Filter: [All Regions ▼] [Open ▼] │
│ │
│ ┌───────────────────────────────────────────────────────────┐ │
│ │ 🟢 Downtown SF West Coast │ │
│ │ 123 Market St Today: $4,280 ▲ +8% │ │
│ │ Open · 42 orders Labor: 28.5% │ │
│ └───────────────────────────────────────────────────────────┘ │
│ │
│ ┌───────────────────────────────────────────────────────────┐ │
│ │ 🟢 Oakland West Coast │ │
│ │ 456 Broadway Today: $3,840 ▲ +3% │ │
│ │ Open · 38 orders Labor: 31.2% ⚠ │ │
│ └───────────────────────────────────────────────────────────┘ │
│ │
│ ┌───────────────────────────────────────────────────────────┐ │
│ │ 🔴 San Jose West Coast │ │
│ │ 789 First St CLOSED (Renovation) │ │
│ │ Reopens: Jan 25 │ │
│ └───────────────────────────────────────────────────────────┘ │
│ │
└─────────────────────────────────────────────────────────────────┘

Location Details

Click any location for detailed view:

TabInformation
OverviewStatus, hours, contact, address
PerformanceSales, costs, KPIs
StaffEmployees, schedules
MenuLocation-specific menu settings
SettingsConfiguration, integrations

Location Status

StatusMeaningIcon
OpenCurrently operating🟢
ClosedOutside operating hours
Temporarily ClosedRenovation, weather, etc.🟡
Permanently ClosedNo longer operating🔴
Coming SoonPre-opening setup🔵

Performance Comparison

Side-by-Side View

Compare any two locations:

┌─────────────────────────────────────────────────────────────────┐
│ COMPARISON: Downtown SF vs Oakland This Week │
├─────────────────────────────────────────────────────────────────┤
│ │
│ METRIC DOWNTOWN SF OAKLAND DIFF │
│ ───────────────────────────────────────────────────────────── │
│ Revenue $42,580 $38,420 +10.8% │
│ Orders 524 486 +7.8% │
│ Avg Check $81.26 $79.05 +2.8% │
│ Covers 1,842 1,720 +7.1% │
│ Table Turns 4.8/day 4.2/day +14.3% │
│ │
│ COGS % 28.2% 29.5% -1.3pts │
│ Labor % 28.5% 31.2% -2.7pts │
│ Net Profit % 26.8% 24.1% +2.7pts │
│ │
│ INSIGHTS: │
│ • Downtown has 14% faster table turns │
│ • Oakland labor cost 2.7 points higher │
│ • Downtown avg check $2.21 higher │
│ │
└─────────────────────────────────────────────────────────────────┘

Ranking View

All locations ranked by selected metric:

RankLocationRevenueCOGS%Labor%Net%
1Downtown SF$42,58028.2%28.5%26.8%
2Phoenix Central$41,24027.8%29.2%27.4%
3Portland$40,12028.5%30.1%25.2%
4Oakland$38,42029.5%31.2%24.1%
5Seattle$37,84029.2%30.8%24.5%
...

Trend Comparison

Compare performance over time:

Revenue Trend (Last 12 Weeks)

$45K ┤ ╭──── Downtown
│ ╭────╯
$40K ┤ ╭────╯
│ ╭────╯ ╭── Oakland
$35K ┤ ╭────╯ ╭────╯
│ ╭────╯ ╭────╯
$30K ┤ ╭────╯ ╭────╯
│ ╭────╯ ╭────╯
$25K ┼────────────────────────────────────────────────────
W1 W2 W3 W4 W5 W6 W7 W8 W9 W10 W11 W12

Bulk Operations

Bulk Settings Changes

Apply changes across multiple locations:

OperationDescriptionExample
PricingUpdate prices across locations+5% price increase
HoursChange operating hoursHoliday hours
Menu Items86 items at multiple locationsOut of salmon
SpecialsActivate promotionsHappy hour pricing
Staff AlertsSend announcementsPolicy updates

Making Bulk Changes

  1. Go to Locations > Bulk Operations
  2. Select target locations (or regions)
  3. Choose operation type
  4. Configure changes
  5. Preview impact
  6. Apply changes
┌─────────────────────────────────────────────────────────────────┐
│ BULK OPERATION: Update Prices │
├─────────────────────────────────────────────────────────────────┤
│ │
│ SELECT LOCATIONS │
│ ─────────────────────────────────────────────────────────── │
│ ☑ Select All West Coast │
│ ☑ Downtown SF │
│ ☑ Oakland │
│ ☐ San Jose (Closed) │
│ ☐ Southwest │
│ ☐ Northwest │
│ │
│ CHANGE │
│ ─────────────────────────────────────────────────────────── │
│ Category: [Entrees ▼] │
│ Action: [Increase Price ▼] │
│ Amount: [5] [% ▼] │
│ │
│ PREVIEW │
│ ─────────────────────────────────────────────────────────── │
│ Signature Burger: $16.00 → $16.80 │
│ Grilled Salmon: $24.00 → $25.20 │
│ Pasta Primavera: $18.00 → $18.90 │
│ (12 more items...) │
│ │
│ [Cancel] [Apply to 2 loc] │
│ │
└─────────────────────────────────────────────────────────────────┘

Cross-Location Reporting

Consolidated Reports

Reports that combine data across locations:

ReportDescription
Consolidated P&LCombined profit/loss for all locations
Comparative AnalysisLocation-by-location breakdown
Regional SummaryAggregated by region
Brand PerformanceBrand-level metrics (multi-brand)
Labor UtilizationStaff efficiency across locations

Report Filtering

FilterOptions
LocationIndividual, multiple, or all
RegionBy region grouping
BrandBy brand (multi-brand)
Date RangeCustom date selection
Comparisonvs budget, vs last period, vs last year

Settings Inheritance

How Settings Flow

Settings can be defined at each level:

Brand Level (Default for all)

Region Level (Override for region)

Location Level (Override for location)

Inheritance Example

SettingBrand DefaultWest CoastDowntown SF
Happy Hour Start4:00 PM3:00 PM(inherited)
Tip Pool %20%(inherited)25%
Auto-Gratuity18%(inherited)(inherited)
Tax RateN/A8.25%8.625%

Managing Inheritance

  1. Go to Settings > Inheritance
  2. See which settings are inherited vs overridden
  3. Click to override at current level
  4. Or click to inherit from parent level
┌─────────────────────────────────────────────────────────────────┐
│ SETTINGS: Downtown SF │
├─────────────────────────────────────────────────────────────────┤
│ │
│ Setting Value Source │
│ ───────────────────────────────────────────────────────────── │
│ Happy Hour Start 3:00 PM 📍 West Coast (region) │
│ Happy Hour End 6:00 PM 🏢 Brand (inherited) │
│ Tip Pool % 25% 🏪 This Location │
│ Auto-Gratuity 18% 🏢 Brand (inherited) │
│ Min Wage $16.50 🏪 This Location │
│ │
│ [📍 Region] = Inherited from region │
│ [🏢 Brand] = Inherited from brand │
│ [🏪 Location] = Set at this location │
│ │
└─────────────────────────────────────────────────────────────────┘

Creating New Locations

Quick Clone

Copy settings from an existing location:

  1. Go to Locations > Add Location
  2. Click Clone from existing
  3. Select source location
  4. Modify as needed:
    • Name and address
    • Operating hours
    • Tax rates
  5. Review and create

Clone Options

What's ClonedOptional
Menu items
Pricing
Categories
Staff roles
Permissions
Settings

Regional Management

Assigning Regional Managers

  1. Go to Locations > Regions
  2. Select a region
  3. Click Team > Add Manager
  4. Select user and assign role

Regional Manager Permissions

CapabilityAccess
View all region locations
Regional P&L
Cross-location reports
Staff management (region)
Menu changesRead-only
Pricing changesNo
Add/remove locationsNo

Franchise Support

Franchise Structure

Franchisor (Brand Owner)
├── Corporate Locations (Direct)
│ └── Managed by corporate
└── Franchisee Groups
├── Franchisee A (3 locations)
│ └── Manages own locations
└── Franchisee B (5 locations)
└── Manages own locations

Franchisee Permissions

What Franchisees Can DoWhat They Can't Do
View own locationsView other franchisees
Manage own staffChange brand menu
Local pricing (if allowed)System-wide changes
Run own reportsAccess brand financials
Local marketingBrand marketing

Franchisor Controls

ControlDescription
Menu LockPrevent franchisee menu changes
Pricing BandsAllow pricing within range
Required ItemsCore items franchisees must carry
Quality StandardsOperational compliance tracking

Best Practices

  1. Organize by geography - Group locations logically
  2. Use inheritance - Set defaults at brand level
  3. Compare regularly - Learn from best performers
  4. Clone for consistency - New locations start right
  5. Regional accountability - Assign regional managers
  6. Monitor anomalies - AI alerts for outliers